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[av_heading tag=’h3′ padding=’5′ heading=’About Mike King’ color=” style=’blockquote modern-quote’ custom_font=” size=’20’ subheading_active=” subheading_size=’15’ custom_class=” admin_preview_bg=” av-desktop-hide=” av-medium-hide=” av-small-hide=” av-mini-hide=” av-medium-font-size-title=” av-small-font-size-title=” av-mini-font-size-title=” av-medium-font-size=” av-small-font-size=” av-mini-font-size=”][/av_heading]
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As an individual passionate about catering I have formed Unity Catering Management a catering consultancy company utilising my knowledge, skills and ability to help support schools in providing a cost effective in house catering service.
I started my career as a chef working in hotels, private hospitals, colleges and then progressing into management.
In my previous appointment as a highly motivated, successful Operations Manager, I have actively managed a comprehensive team of fourteen managers, influencing the delivery of superior quality customer focused services, to three hundred and fifty different multi-site establishments. I have streamlined and established effective lean working processes.
I am an experienced trainer, delivering quality assured accredited training in Food Safety, Health and Safety and Fire training all affiliated to an examining body. I deliver training very much using ‘a hands on; approach incorporating my skills and experience from my catering background alongside my theoretical knowledge and qualifications.
I receive excellent evaluations for training provision and have successfully been assessed by local government authorities.
I value my personal attributes and transferable skills that have equipped me with the passion and drive to produce excellent results within both my current role and also as a trainer .
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